Media coverage of legal basis for sustainability in dietary guidelines

By Michele Simon, Cross-posted from Eat Drink Politics

As I posted last week, I conducted a legal analysis to counter the claim that considerations of environmental sustainability do not belong in the Dietary Guidelines for Americans. The same week, the USDA and HHS announced they would exclude sustainability from the final document not yet out, despite the Dietary Guidelines Advisory Committee’s recommendations that eating less meat and more plants is best, both for our own health and that of the planet.

Below is a media round-up of coverage of my analysis.

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